- Hospitality Team – To greet guests and set things up.
- Distribution Team – To hand out the 10,000 lbs. of food between 9:30 am and noon on Saturday.
- Courtesy Team – To carry the food for their guests and help them to their cars.
Showing posts with label Findlay EFC. Show all posts
Showing posts with label Findlay EFC. Show all posts
Wednesday, September 23, 2009
Dropping 10,000 Pounds
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